Jorge Correa- Gesha Micro lot | Light Roast
Jorge Correa- Gesha Micro lot | Light Roast
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Traceability of the coffee:
Roast Level: Light Roast
Roaster Tasting Notes: Bright, Berries and crisp acidity
Variety: Gesha
Score: 92 points
Crop Year: 2024
Process: Natural
Altitude: 1700-1750 masl
About Don Jorge
From Finca San Juan by Don Jorge Correa created this great coffee frown in and out of shade. Grown on 220 hectares of land on a super-efficient farm that functions off the grid, is powered by solar panels, and lowers water usage. Due to this innovative spirit, Don Jorge is one of the highlighter coffee producers in Colombia.
I knew I needed to get my hands on this coffee a rare and exotic geisha. Gesha are an amazing coffee variety and the result in the cup is unavoidable. As a Roaster, roasting Gesha is a challenge, it was my very first time roasting it and the outcome was amazing. The coffee was a really thin body as tea, with bright crisp acidity and a clean finish. The lime citrus comes through the first few sips after that is a really enjoyable acidity.
Coffee Process
This traditional method involves drying the coffee cherries with the fruit still intact, allowing the beans to absorb natural sugars and fruity flavors as they dry under the sun. This slow, meticulous process not only enhances the coffee's sweetness but also preserves its rich complexity, resulting in a cup that’s both flavorful and unique. This process allows it to absorb the sweet, fruity flavors naturally. The result is a coffee bursting with vibrant, rich taste and a smooth, satisfying finish.
With each sip, enjoy a delightful combination of tropical fruit notes, floral aromas, and a creamy, tea-like body. This limited-edition coffee is perfect for those who appreciate high-quality.




